Home Drinks Fresh Black Currant Freet in a pan

Fresh Black Currant Freet in a pan

by admin


Detailed step -by -step recipe with photo: Step 1

  • Prepare products. Sort blackcurrant, remove leaves, twigs and other garbage. Keep the right amount of sugar and water.

    💡 If you do not consume sugar, replace it with a honey or other natural sweetener. Just add honey already to the cooled fruit drink to maintain its beneficial properties.

  • Step 2

    Rinse black currants several times in cold water, catching the berries and, changing the water to the fresh. During washing the berry, it is worth caught from the water so that the dirt remains at the bottom of the bowl.

    Pull the berries on a colander so that the glass is water.

    📌 Other proven currant recipes, Look 👉🏻 HERE

  • Step 3

    Put the water to boil, and at this time, pour the currant into the pan and add sugar.

    Watch the master class «How to spend in the kitchen no more than 1 hour a day and at the same time it is good and useful to feed» 👉🏻 here

  • Step 4

    Grind berries with sugar. This can be done with a bush. The task of this step is to knead the berries as much as possible, so that they give a fruitless fruit as much as possible. To do this, at the end, when the mass is already liquid, you can additionally go through a submersible blender, making several short inclusions.

  • Step 5

    Pour black currants with boiling water with black currants with sugar.

  • Step 6

    Put a pan with the future fruit drink on the stove and bring to a boil over medium heat. But do not boil! The main thing is to warm up the water until the first bubbles appear. By this time, the berry mass usually pops up. Turn off the fire, close the pan with a lid and let the fruit drink at least 30 minutes. But the longer the berries are insisted, the more saturated the fruit drink. A great option is to cook it in the evening, and get a concentrated drink in the morning.

  • Step 7

    Drinking incurred currant fruit in another pan through a sieve. The remaining cake in the sieve, squeeze a little.

  • Step 8

    Cool the finished fruit drink, pour it in a jug or bottle and put in the refrigerator. Before serving, you can add ice, mint leaves or a slice of lemon — it will be even tastier and cheerful!

    That's all — homemade fruit drink from fresh black currants in the pan is ready! A refreshing, fragrant, bright drink that is ideal for the summer. Be sure to try to cook — he will conquer you with his simplicity and taste.


    📌 See also our selection of others Recipes of fruit drinks with video and photo — Let the summer be tasty!

Detailed step -by -step recipe with photo: Step 1

Step 2
Step 3
Step 4
Step 5
Step 6
Step 7
Step 8



Source

You may also like

Leave a Comment

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More