Preparation: Step 1
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Video receptor pork with mushrooms in the oven
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Pork recipe with mushrooms in the oven with step -by -step photos
Prepare all the ingredients for pork with mushrooms in the oven with cheese.
For the recipe, I used pork clipping. Such meat is the most juicy and delicate. It always turns out to be soft and saturated.
You can take any mushrooms that you have. I have champignons. By the way, frozen mushrooms are also perfect for this recipe. They must be previously thawed and drained excess fluid, and then, use the recipe.
Turn on the oven for warming up 190 degrees.
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Step 2
Prepare pork. Cut the clipping into pieces with a thickness of about one centimeter.
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Step 3
Put the meat into a baking dish. The size of the form is not significant. I covered the bottom of the shape with a sheet of foil, so that it was easier to wash the shape. It is not necessary to do this.
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Step 4
Mix spices and salt. Sprinkle the entire pork surface with this mixture. Spices can be used that you like more.
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Step 5
Prepare spinach. Rinse and dry well. Remove the stem. Cut the spinach, but not too small.
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Step 6
Sprinkle the entire surface of the meat with chopped spinach leaves.
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Step 7
Rinse the champignons well and cut them with slices.
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Step 8
Put chopped mushrooms in a baking dish. Distribute them over the entire surface of the meat.
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Step 9
Transfer mayonnaise into a confectionery bag, cut the tip and make a mesh of mayonnaise on top.
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Step 10
Grate cheese on a fine grater. You can use any cheese that you have.
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Step 11
Sprinkle the entire surface of pork with mushrooms with grated cheese.
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Step 12
Close the shape of the foil with a sheet and put in the middle of a well -heated oven. Bake pork with mushrooms in the oven at 190 degrees for about 45-60 minutes.
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Step 13
Remove the finished dish from the oven and remove the foil. If you want a golden crust on the surface, then you can return the dish in the oven and leave it there for another 10-15 minutes.
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Step 14
Pork with mushrooms in the oven with cheese and mayonnaise is ready. It turns out very juicy and fragrant.
Bon appetit!
Other pork recipes in the oven, see 👉🏻 HERE
