Preparation: Step 1
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Prepare the necessary ingredients for making rice with pumpkin in a pan.
Pumpkin is a universal vegetable from which you can cook salty and sweet dishes, a variety of pastries, sauces, blanks.
I will cook butternate from pumpkin. This is a bright orange pumpkin in the shape of a light bulb, sweet to taste.
What rice to choose, a matter of taste of everyone. I will use steamed rice. This variety of rice was processed by steam before grinding. After cooking, it always remains crumbly and does not boil. After cooking, he does not lose his taste.
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Step 2
Peel the onions and garlic. Rinse well and dip a napkin from excess moisture. Cut the onions with medium cubes, garlic — circles.
Choose a deep pan to make rice with pumpkin. Pour in refined vegetable oil. Warm up. Add chopped onions with garlic.
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Step 3
Fry garlic with onions for a couple of minutes over medium heat so that the vegetables are slightly softer.
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Step 4
Peel the carrots. Rinse. Grate on a coarse grater. Add carrot chips to fried vegetables.
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Step 5
Fry on moderate heat, often stirring, 2-3 minutes.
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Step 6
Rice rice, changing water several times. If you are sure of rice, steamed rice can not be washed.
Pour rice to vegetables.
Which rice is better to choose for pilaf, cereals, rolls, salads, kuti and kharcho?
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Step 7
Add salt, ground black pepper, Italian herbs to taste. Spices can be selected focusing on your taste. Mix so that all the ingredients are saturated with spices and oil. Fry 2-3 minutes stirring on a moderate heat.
Watch the master class «How to spend in the kitchen no more than 1 hour a day and at the same time it is good and useful to feed» 👉🏻 here
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Step 8
Rinse the pumpkin. Clean from the peel. Remove the seeds and fibers. The weight of the peeled pumpkin — 265 g.
Cut the pumpkin with cubes, approximately 1×1 cm. Add to the pan to the rice. Fry for a couple of minutes on moderate heat, stirring.
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Step 9
Pour in water. You can immediately take boiling water. Instead of water, meat broth or vegetable is perfect. Mix. Bring to a boil over high heat. Cover with a lid. Stew rice with a pumpkin over low heat until all the ingredients are ready.
The cooking time depends on the rice variety and pieces of pumpkin. It took me 30 minutes to prepare rice and pumpkin. Periodically, I removed the lid and mixed.
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Step 10
If you want something more sphere, I recommend that you cook a pumpkin stew in the oven.
Pump stroke in the oven
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Step 11
Rice with pumpkin in a pan is ready.
Bon appetit!
Other pumpkin recipes, see 👉🏻 HERE
