6
Preparation instructions
1.
Prepare the ingredients.
2.
Mix chilled coffee, milk, vanilla extract in a blender. Add condensed milk, mix again.
3.
Add chocolate syrup, mix the mixture at low speed.
4.
Add chocolate baby and turn on the blender for 1-2 seconds so that the baby does not grind hard.
5.
Pour frappuchino into glasses. On top you can sprinkle with chocolate chips.
6.
The dish is ready!
Note:
If you like a particularly cold drink, add a little finely chopped ice. And serve immediately after preparation — if the frappuchino is just for a long time, it will become too liquid.
