Pepper

by admin


Preparation: Step 1

  • Prepare the ingredients for a salad of patch beans without mayonnaise.

    It is noteworthy that such a salad is prepared very quickly from a minimum set of ingredients that can be bought at the nearest supermarket.

  • Step 2

    Clean champignons, wash.

    I bought mini champignons. Often such small mushrooms are difficult to clean. I'll tell you a life hack. Use brush brush and clean dry mushrooms, shaking the earth from them. Then put mini champignons in a colander and rinse several times under cold water.

  • Step 3

    Cut into a quarter. If the mushrooms are large — cut into slices, not too thin.

  • Step 4

    Cut the onion arbitrarily for roasting. I cut into cubes.

  • Step 5

    Fry the onion in a pan in vegetable oil until transparent.

    Watch the master class «How to spend in the kitchen no more than 1 hour a day and at the same time it is good and useful to feed» 👉🏻 here

  • Step 6

    Add chopped champignons to the pan with onions.

  • Step 7

    Fry the mushrooms with the onion until the fluid is evaporated.

  • Step 8

    Frozen chipped beans scald with boiling water.

  • Step 9

    Add beans to mushrooms.

  • Step 10

    Stir and fry for another 5-7 minutes. No need to extinguish the beans hard, it should remain a little al-Dent.

  • Step 11

    Add Korean carrots to the pan to vegetables.


    Carrots in Korean: recipe at home



  • Step 12

    Mix carrots with vegetables and put out the mixture for a minute.

  • Step 13

    Prepare cedar nuts and cut parsley.

  • Step 14

    Cut cherry tomatoes with slices.

  • Step 15

    Put a salad with patch beans and mushrooms on the dish for the supply. Sprinkle with parsley, cedar nuts and decorate cherry tomatoes.

  • Step 16

    A lean salad with a patch beans is ready. It can be served in warm or cold form. You can store for several days in a container in the refrigerator.

    Bon appetit! Prepare with pleasure.

    Other recipes made of green patch beans, see 👉🏻 HERE

Preparation: Step 1

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