Preparation: Step 1
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Recipe for New Year's salad of chicken and pineapple with step -by -step photos
Prepare all the ingredients for the New Year's salad of chicken and pineapple.
Eggs must be boiled and cool in advance. The chicken fillet will also need to boil and cool in advance.
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Step 2
Prepare a salad chicken. Finely chop chicken into pieces. The chicken thigh is best suited. It is more juicy and tender. But you can use boiled chicken breast fillet.
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Step 3
Put a metal or plastic ring on the serving plate. Put an ordinary glass in the center of the ring. Put the chopped chicken fillet on the plate and grease it with a small amount of mayonnaise. You do not need to salt meat. The cheese, pineapple and mayonnaise contains a sufficient amount of salt and acids for this salad.
If you do not have a confectionery ring, then it can easily be done independently by simply cutting a large bottle of water.
If desired, you can put the salad not in the ring, but in a transparent salad bowl, where each layer will be visible beautifully. This will not affect the dishes.
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Step 4
Clean boiled and chilled eggs from the shell. Separate the yolks from proteins. Grate the proteins on a fine grater.
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Step 5
Put the grated proteins in the ring over the chicken, level over the entire surface and grease with a small amount of mayonnaise.
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Step 6
Sprinkle the entire surface of proteins with mayonnaise cedar nut nuclei. Leave a little nuclei to decorate the salad.
You can, of course, replace the cedar nut with chopped walnuts. But it is worth noting that recognizable tenderness of salad may be lost, and only cedar nuts will give an exquisite taste. It is he who makes the dish unusual, piquant and New Year's tasty.
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Step 7
Put on top of the cedar walnut grated yolks on a fine grater and grease them with a small amount of mayonnaise.
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Step 8
Drain the syrup from canned pineapple. Cut pineapple rings with a small cube. Leave three rings of pineapple to decorate the salad.
It is not recommended to replace canned pineapple with fresh. Fresh pineapple contains a lot of acids that, in conjunction with cheese and mayonnaise, can give a bitter taste, as well as excess, unnecessary juice.
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Step 9
Put the chopped pieces of pineapple in the serving ring and level them over the entire surface of the yolks. Lubricate pineapple with a small amount of mayonnaise.
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Step 10
Grate cheese on a fine grater. In this recipe, you can use any half -dead or hard cheese. In this case, Russian cheese was used.
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Step 11
Sprinkle the entire surface of the salad with grated cheese and slightly level it.
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Step 12
Close a New Year's salad with chicken and pineapple with a baking film, without removing the ring and the glass. Remove the salad in the refrigerator at night. Salad in this form can be stored during the day.
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Step 13
Get salad from the refrigerator before serving. Free it from the food film. Gently remove the confectionery ring and a glass.
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Step 14
Decorate the salad with pineapple slices and several cedar nut nuclei. For a more festive appearance, you can add several branches of fresh rosemary to the salad, imitating this Christmas tree. If there are several lingonberries, you can lay them out.
New Year's salad of chicken and pineapple is ready. Bon appetit!
