Preparation: Step 1
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Video receptor of salad with radish and spinach
Watch the video on a separate page
Salad recipe with radish and spinach with step -by -step photos
Prepare all ingredients for salad with radish and spinach. Vegetables must be rinsed in advance and dry. I will prepare the salad in one large cup, in which it will be served to the table. You can prepare such it in portioned plates as it will be more convenient for you.
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Step 2
Rinse and dry spinach leaves. I used young small spinach leaves. They can be left intact. If your spinach has larger leaves, then it is better to chop it coarsely or torn into pieces. It is better to remove the hard stem. Put spinach leaves in a large cup.
💡 Council: For a more piquant taste, you can use a mixture of spinach and arugula.
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Step 3
Prepare cucumbers. Cut them into thin circles. I like to cut the cucumbers slightly obliquely.
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Step 4
Remove the tails from radish. Cut into thin circles. If you have a big radishes, then you can first cut it into two parts and then, cut into thin slices.
💡 Council: If the radish is too acute — put it in cold salted water for 10-15 minutes, the taste will become softer.
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Step 5
Put the chopped circles of radishes and cucumbers on top of the spinach.
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Step 6
Add cottage cheese. This is easy to do with two teaspoons. You need to type cottage cheese on one, and put it on the salad of the second.
💡 Council: Instead of cottage cheese, you can use granular cottage cheese or add feta chopped into small cubes. I recommend trying all the options, because everyone makes the salad special in taste.
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Step 7
Prepare a salad dressing. Pour olive oil into the cup and add salt, black pepper and dry herbs to it. Mix everything well. Instead of dry herbs, you can use the leaves of fresh thyme.
In a gas station, for a brighter taste and aroma, you can add a little lemon juice.
You may be interesting:
Salad dressings: 12 most delicious recipes
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Step 8
Pour a dressing on top of the salad. It is best to mix immediately before use. I recommend serving right away until the leaves of the spinach are crispy, and the vegetables did not give juice.
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Step 9
The salad with radish and spinach is ready. Bon appetit!
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