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Batate recipe in a pan

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Preparation: Step 1

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    Batate recipe in a pan with step -by -step photos

    Prepare the ingredients for the preparation of a battery in a pan with soy sauce.

    Depending on the variety on sale, you can find tubers that differ in shape, peel and pulp.

    In dishes, it goes well with different spices. It is perfectly friends with Zira (Kumin). In addition to the zira proposed in the recipe, you can also add a sprig of rosemary.

    For a sharp version of this dish, ground pepper, dry garlic and chili flakes are suitable. In addition to the listed spices, you can add turmeric, ground coriander and paprika.

  • Step 2

    Rinse the tubers. Clean from the peel like potatoes, using a vegetable product or knife.

  • Step 3

    Cut arbitrarily into small pieces. For example, slices.

  • Step 4

    Put in a bowl, add salt and zira (cumin) and mix.

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  • Step 5

    Pour oil into the pan and warm up, without bringing to severe heating. Fry the potato in a pan under the lid for 10 minutes over low heat.

  • Step 6

    After this time, add soy sauce, mix and continue to cook under the lid until soft. On average, another 10-15 minutes. Time depends on the stove and on the size of the pieces. The pieces can be checked for readiness with a toothpick or fork. If they are easily pierced, it means that the potato with soy sauce is ready.

  • Step 7

    The dish needs to be mixed during cooking, but not to do it often, especially at the end of cooking. So that the soft pieces do not break, do not lose shape, and the finished dish retained an aesthetic look.

  • Step 8

    The pan in the pan is ready.

    Serve to the table as a main dish or a side dish. The side dish is well suitable for stew or baked meat, as well as fish. Enjoy your appetite!

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Preparation: Step 1

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