Preparation: Step 1
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Prepare the necessary ingredients for the preparation of creamy and shows.
Cream is better to use 20% fat.
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Step 2
Prepare a thick-walled pan or a stewpan for the preparation of creamy-cheese sauce.
Melt a good piece of butter.
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Step 3
Cut 5 cloves of garlic with thin plates.
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14 recipes of universal sauces
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Step 4
Fry the garlic over low heat until golden. Then remove from the pan, he already gave his aroma and taste.
If you want to get a more saturated garlic taste, then leave the garlic in a pan and continue to cook. Then, for a homogeneous consistency, the sauce before serving will need to be passed through a sieve. And eLove the soft taste of garlic — bake the cloves in the foil in the oven and add to the semi -finished sauce, passing through the press.
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Step 5
Next, pour a tablespoon of flour into the pan. Mix with garlic oil.
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Step 6
Fry the flour until golden color and brew.
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Step 7
When bubbles appear on the surface of the brewed flour, pour the cream with a thin stream, stirring continuously.
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Step 8
Add salt, sugar, pepper to the mixture.
The mixture should be brought to a boil with continuous stirring. The sauce should thicken.
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Step 9
After 3-5 minutes, the creamy-shoe sauce will stop sticking to the walls and bottom of the pan.
You can adjust the thickness of the sauce by adding a little cream or milk.
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Step 10
Now you know how to prepare creamy-shows at home. If you want to diversify its taste, you can add lemon juice, greens, capers, grated salted cucumbers or favorite spices.
You can serve the sauce right away to hot dishes, such as meat or potatoes. Or pre -cool for vegetables, crispy snacks, snacks, groits.
Store the finished sauce in the refrigerator. With repeated use, add cream or milk, heat and mix.
Prepare with pleasure!
Other sauces recipes, see 👉🏻 HERE
